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Author: Ru Porter

8 Cocktails To Get You Ready For Thanksgiving

Thanksgiving is all about gathering with friends and family to count your blessings, while enjoying food and drinks. But having a huge meal can often leave you feeling bogged down to the point where you the only thing you want afterward is a nap; so in an effort to keep the party going, here are 8 cocktails to get you ready for Turkey Day 2013. Whether you’re in the mood for a traditional mixed drink, or something more warm and inviting, these liquid-dessert inspired libations are sure to keep your spirits up this holiday season. Cheers!   Cruzan Rum® Winter...

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The Macallan Distillery Taps Elliott Erwitt For ‘Masters of Photography Series’

On October 24, Hollywood elite and luminaries from the photography world joined The Macallan Distillery to celebrate the US Launch of The Macallan Masters of Photography: Elliott Erwitt Edition at Leica Gallery in Los Angeles — a collaboration, which showcases the art of whisky making through pictures. For the fourth edition of its award-winning series, The Macallan commissioned the famed photographer Elliot Erwitt to capture the spirit of Scotland, and essence of The Macallan, through a collection of 158 images –58 of which pair with one of 58 never before released, single cask whiskeys. The Masters of Photography: Elliott...

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Ben & Jerry’s Launches New Anchorman-Themed Ice Cream Flavor

In honor of Paramount Pictures’ upcoming film, Anchorman 2: The Legend Continues, Ben & Jerry’s has released limited amounts of their latest creamy concoction otherwise known as “Scotchy Scotch Scotch“. Inspired by the fictional news reporter Ron Burgundy and his favorite drink of choice, the new batch of ice cream is devoid of any alcohol, but boasts butterscotch-flavored ice cream with ribbons of butterscotch swirl in each pint. The frozen dessert was officially unveiled at New York City’s Pier 36, on 10/22, where members of the press attended and witnessed the announcement first-hand, with a performance by Nutty The...

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Texas Motor Speedway Unveils Bacon-Infused Beer Milkshake For NASCAR Weekend

Calling all swine lovers residing in the Lone Star state! Levy Restaurants’ Executive Chef Joel Pena has created a bacon-infused beer milkshake that will debut Oct. 31- Nov. 3 during the AAA Texas 500 NASCAR triple-header race weekend at Texas Motor Speedway. Dubbed “The Shake ‘n Bacon” the brew utilizes local Texas products including a signature craft beer from Rahr & Sons Brewing Co. of Fort Worth and Blue Bell Ice Cream of Brenham, Texas. The frozen treat consists of six ounces of Rahr & Sons Ugly Pug Black Lager, six ounces of Blue Bell homemade vanilla ice cream, ...

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4 Ways To Celebrate Dia de Los Muertos

As Halloween whips around the corner, it’ll be easy to get lost in the sea of costumes and candy. Luckily, there will be another opportunity to honor the dearly departed on November 1st, so why not gather with friends for a Dia de los Muertos-inspired theme party? Celebrated for two days, primarily in Mexico, Dia de los Muertos honors deceased friends and relatives with altars filled with candles, sugar skulls and possessions of the dead. Made with Hornitos® Plata 100% agave tequila, below are some bone-rattling cocktails that pairs perfectly with Dia de los Muertos, as it honors the...

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